On a follow up to Chef Ryan’s feature in the Crain’s “Entrepreneurs In Action” video, Lisa Leiter caught up with Ryan to gain insight on the tenacity it took to build out the innovative Centered Chef culinary studio.
Chef Ryan’s favorite soup is Vietnamese Pho (prounounced “Fuh”). Watch as chef Ryan assembles the official dish of Vietnam in a few easy steps. This delicous beef and rice noodle soup is perfect for Fall weather. With vibrant flavors and aromas that are accented by fresh herbs and soothing spices, this will soon be one of your favorites too!
Chef Ryan recently joined a panel of guests including, Nutritionist and Author, Pam Smith, and Assistant Surgeon General, Dr. Jim Galloway, on the “Live! with Dr. Sandy” radio show. Along with co-host Scott Mackay, chef Ryan answered questions from Dr. Sandy about his involvement in “Building A Healthier Chicago”, general cooking & eating advice and about the recent opening of Centered Chef culinary studio.
Chef Ryan’s interview can be seen at 1:35.